US$ 70.00
Its delicate balance of acidity and sweetness reflects traditional lambic craftsmanship elevated by the sherry’s influence
and built for the dinner table rather than the cellar
a tradition founder Paolo Panerai started in 1977 to protest illegal bird hunting and to mark Castellare as a wildlife refuge that farms without poisons
this white wine emerges from just 0
The 2017 vintage is a classic — concentrated but cut with bracing acidity — and now beautifully open
Montepeloso A Quo 2024 051426OFFER Its delicate balance of acidityMontepeloso sits in the hills around Suvereto, just inland from the Tuscan coast, where Fabio Chiarelotto, a historian turned winemaker, took over in 1998 and built a cult following. "A Quo" is the estate's most accessible wine, a Mediterranean leaning blend that shifts by vintage but leans on Montepulciano, Cabernet, Sangiovese and a splash of Alicante and Marselan. It's warm, supple and generous, with more depth and structure than its entry level
US$ 70.00
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