US$ 149.50
acidy is bang on and ‘mineral’ and the finish is clean and long
The palate has chalky minerality and a dry mouthfeel
and enhances
lending a creamy texture without overwhelming the natural freshness of the wine
Ready to enjoy now with decanting
Maboroshi Junmai Ginjo Sake, Japan NV 1.8L Cerasuolo d'Abruzzo acidy is bang on andThis junmai ginjo has subtle mineral and autolytic (biscuit, pastry) aromas with hints of nuttiness and fruit (plum and cranberry). It is medium bodied, airy and pleasingly floral and musky. It finishes dry with a firm spiciness.
US$ 149.50
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