2021 Il Censo 'Praruar' Bianco Terre Siciliane IGT Sicily, Italy Meo-Camuzet Natural alcoholic fermentation in barrels

Natural alcoholic fermentation in barrels from Burgundy (aged of 10 years minimum)

according to organic principles

It is moderately dosed at between 7 and 8 grams per litre

soil with a high limestone content

At 30 he is on his 12th vintage this year

2021 Il Censo 'Praruar' Bianco Terre Siciliane IGT Sicily, Italy Meo-Camuzet Natural alcoholic fermentation in barrelsProduced exclusively from Catarratto grapes grown on the Il Censo estate outside of Palazzo Adriano; vineyards are farmed organically and grapes are harvested manually, with harvest occurring usually in October; the grapes maintain contact with the skins for two to three weeks, the length of the maceration depending on the vintage; only indigenous yeasts are used during fermentation and no temperature controls are utilized; the wines is bottled with