US$ 32.00
Helena AVA
The Bitouzets frequently sell this wine off to negociants but
Added S02: 2 mg/L at bottling
50% de-stemmed fruit fermented with native yeasts
The wine is made just like Foradori's Nosiola: the bunches are destemmed and the berries go directly into clay amphorae or tinajas (from J
2023 Vin Noe Cote de Nuits-Villages 'Cote de Night', Burgundy, France Bernhard Ott Helena AVAThis Ctes de Nuits comes sixty year old vines purchased from Camille Thiriet in Corgoloin. Cultivated with care, according to organic principles, the vines benefit from an ideal exposure to the east and plunge their roots deep into the soil composed of gravel, clay and sand.
US$ 32.00
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