Jikko 300mm Jo-Saku Sashimi Yanagiba Kiritsuke Knife - Authentic Japanese Craftsmanship Style_Kansai Avoid prolonged exposure to acidic

Avoid prolonged exposure to acidic or salty foods to prevent corrosion

flat body for quick and even boiling

adding character to every meal

• Capacity: 144ml

This premium quality mat boasts a distinctive blend of fibers that proficiently capture sediment

Jikko 300mm Jo-Saku Sashimi Yanagiba Kiritsuke Knife - Authentic Japanese Craftsmanship Style_Kansai Avoid prolonged exposure to acidicDescription Discover the superior quality of Jikko blades with this 300mm Jo Saku Sashimi Yanagiba Kiritsuke Knife. Crafted with exceptional skill, this culinary tool embodies authentic Japanese artistry, perfect for precision slicing. Features Meticulously hand forged from a single piece of Shirogami high carbon steel. Expertly crafted by skilled artisans in Sakai, Japan. Showcases a sharp, single edged blade made from reactive carbon steel. Boasts