US$ 158.00
From an 11-hectare biodynamic domaine in southern Burgundy's Loché village
we use light-roasted coffee grown by Jose Luís on his ranch in the Sierra Mazateca of Northern Oaxaca
this amaro remains fresh from the savory peppermint notes on the finish
Notes of toasted hickory
and spice layered over the original distillate's elegance
Vallana Alto Piemonte Campi Raudii 2016 MARQUE From an 11-hectare biodynamic domaineNebbiolo, Vespolina & Uva Rara
US$ 158.00
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