Description
chewy tannins and a savory and juicy finish
sour cherry and spice on the nose moving to riper plum and savory mouth-filing fruit with juicy acid and a succulance on the finish
Lovely tension A blend of 80 per cent merlot
Its straw yellow color with greenish reflections emphasizes the quality of the grapes as well as the delicate techniques used during all the working phases
citrusy acidity enlivens flavors of nectarine
Familia Nin-Ortiz 'Nit de Nin' Mas d'en Cacador, Priorat DOCa, Spain 2016 Carneros chewy tannins and a savoryThe 2016 Nit de Nin Mas den Caador was produced with grapes from 78 to 113 year old vines in the Mas d'en Caador vineyard in Porrera. It's a blend of Garnacha Negra, Garnacha Peluda and Cariena with some 5% white grapes. It fermented with full clusters and indigenous yeasts in a 3,200 liter oak vat and matured in a similar 2,700 liter oak vat. It has great balance and is ripe and Mediterranean, without any excess; it's incredibly elegant and has
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