Description
The wine sees additional aging - in this case 42 months (nearly four years) before disgorgement
Organically farmed on clay soils
we hand disgorged
AGING: Aged 30 months on the lees in barrels
Protected from the north winds by woods on the top of the hill
2023 Thibaud Boudignon Savennieres "Franc de Pied du Clos de la Hutte", Loire, France Seehof The wine sees additional agingPracticing biodynamic 100% Chenin Blanc From the lieu dit Clos de la Hutte in the hamlet of Possonnire Site of a former monastery From a parcel of ungrafted vines Grown on solid schist, with some spots on the surface, others 10 15cm of clay and sand before hitting the bedrock Indigenous yeast No malo Fermented aged in a glass wine globe Unfined and unfiltered
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