Lidio Carraro Dadivas Chardonnay, Encruzilhada do Sul, Brazil 2014 Château Maris aromas of lemon peel

aromas of lemon peel

the Coenobium is a blend of Trebbiano

is structured and firm with solid tannins and layers of black currant

Very complex nose of white chocolate

with a tongue-coating feel to the crushed plum and cherry preserve notes

Lidio Carraro Dadivas Chardonnay, Encruzilhada do Sul, Brazil 2014 Château Maris aromas of lemon peelDdivas Chardonnay has a bright, straw color with shining golden reflections and high viscosity, along with intense, elegant aromas of white flowers, such as daisies and acacia, and tropical notes of pineapples, melons, pears, grapefruit, apples and crisp minerality. It contains a fascinating palate of viscosity and balanced acidity, and a long finish.