2025 Les Horees Bourgogne Aganippe Blanc, Burgundy, France Kir-Yianni 90% Sangiovese and about 10%

90% Sangiovese and about 10% Canaiolo undergo maceration and slow

in Chambolle-Musigny

From Division:

Arrives Sept 2025

though plenty of deep color is produced from such a brief period of pigeage

2025 Les Horees Bourgogne Aganippe Blanc, Burgundy, France Kir-Yianni 90% Sangiovese and about 10%Variety: Chardonnay Vine Age: 45 years (as of 2019) Terroir: The first few vintages are sourced from the southern side of the commune of Meursault, near the border with Puligny. Catharina has planted Chardonnay in her own plots in Pommard and Puligny for the future and is waiting for them to bear fruit. Viticulture: Organic and biodynamic (not certified) Vinification: Crushed by foot then pressed in a small vertical press. Ambient yeast fermentation