Description
the juiciness
Améthyste is made from a blend of two native grape varieties: 60% Persan and 40% Mondeuse Noire
Aged in barrel (100% new) for 16 months + 3 months in stainless steel
Spontaneous fermentation and aging for 13 months in 600
Bottles produced: 1200 Bottles
2023 Domaine Didier Fornerol Cote de Nuits-Villages Burgundy 1.5L Magnum, France Domaine des Garriguettes the juiciness3. 70 hectares across three different parcels west of the village of Corgoloin, one near the town cemetery and two more at a higher elevation along the Route de Villiers. The average vine age is 40 years, and the winemaking follows suit with Didiers other wines: the wine is aged 14 16 months entirely in barrel (10% new).
Exchange/Return Notes
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