Description

Its unique flavour profile is conjured from malted barley which is first cold-smoked over peat fires

Barbera/Freisa blend

Grapes are processed and pressed as gently as possible

Aging: aged in neutral oak barrels for 16 months

Beautifully silky and elegant

2023 Thomas-Labaille 'L'Authentique' Sancerre Chavignol, Loire, France Magnum (1.5L) Santa Duc Its unique flavour profile is100% Sauvignon Blanc. Originally labeled simply as "Sancerre", L'Authentique is Thomas Labaille's multi parcel estate bottling. All of the vines are on the Kimmeridgian limestone soils of Chavignol and average twenty five years old; they are sustainably farmed and harvested by hand. The wine is fermented with native yeasts in fiberglass and cement tanks, aged on its lees in stainless steel tanks for four to six months and bottled without filtration.

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2023 Thomas-Labaille 'L'Authentique' Sancerre Chavignol, Loire, France Magnum (1.5L) Santa Duc ​Its unique flavour profile is

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2023 Thomas-Labaille 'L'Authentique' Sancerre Chavignol, Loire, France Magnum (1.5L) Santa Duc Its unique flavour profile is