US$ 44.99
Making of: 5-6 hours of skin maceration before a very gentle press
OREGON CHARD: A delicious experiment from a tiny producer playing with Chardonnay in a new way
The climats of Valori and Christia are on sandy soils
YEASTS: Native
It is fermented and aged “sur lies” for about two years in small horizontal tanks
2019 G.D. Vajra 'Coste di Rose', Barolo DOCG, Italy Basil Hayden Making of: 5-6 hours ofCoste di Rose is a small MGA in Comune di Barolo. It is located on a steep slope that arises from Bosco della Fava and descends swiftly towards the border with Monforte dAlba.
US$ 44.99
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