NV Clandestin Boreal Blanc De Noir Brut Nature, Champagne, France (2022) Agnes Paquet and spontaneously fermented in steel

and spontaneously fermented in steel tanks

Trincadeira

One rediscovers Chardonnay in a new light

Società Agricola Lazzari is a certified organic farm

Yves came to the Jura in 2014

NV Clandestin Boreal Blanc De Noir Brut Nature, Champagne, France (2022) Agnes Paquet and spontaneously fermented in steelVINEYARD: Mid slope parcels in the commune of Bar sur Aube SOIL: Dominated by kimmeridgian bands VITICULTURE: Vineyards farmed naturally no herbicides or synthetic fertilizers used. VINIFICATION: Direct press, then must is racked into barrels. Indigenous yeast fermentation in 600L French oak barrels AGING: 15 month sur lattes followed by 6 months in bottle before release. Disgorged November 2023 PRODUCTION: Extremely limited NOTES: Benoit Doussot's