Fresho's Water Chestnut in Water Pietro Coricelli It tightens the gluten network

It tightens the gluten network and stabilizes the starch granules

The paste also serves as a good option for marinades

Non added preservative

Try it over pasta: warm up and toss with your favorite spaghetti

avocado and corn

Fresho's Water Chestnut in Water Pietro Coricelli It tightens the gluten networkWater chestnuts are often used in Chinese stir fry along with other vegetables, to a classic bacon appetizer and or as a welcome crunch to a creamy spinach dip. To bring a vegetable side dish from average to interesting, add sliced water chestnuts toward the end of the cooking time. The nuts are a rich source of carbohydrate, fibre and does not contain cholesterol. Freshos Water Chestnuts in Water is an edible nut. It is basically an aquatic crop