Description
100% Albariño from two of Alberto and Silvia’s parcels: Paraje Mina in Cambados and Inxertal in Ribadumia
with a full southern exposure and soil of schist and mica schist yielding on avarage only 20hl/ha
The founder Masataka Taketsuru chose the town of Yoichi in Hokkaido because of the similar environmental conditions to Scotland
This organically farmed
chilled overnight to 12-14c
2022 Montevertine Le Pergole Torte Toscana IGT MAGNUM 1.5L England 100% Albariño from two ofThe prestige wine of Montevertine is only produced in outstanding vintages. This ultimate wine is aged in large Slavonian oak barrels for 18 months and then racked into small French oak (Allier) barrels for the final six month stage of its levage. It is produced primarily from a two hectare vineyard planted in 1968 exclusively to Sangiovese vines with a north northeast exposure. Arrives late February 2026.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
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