Description
This single-vineyard riserva comes from the tiny
A blend of 56% Vidal Blanc
2020 Frederic Cossard VDF Skin Contact Riesling
Fermentation is 70% destemmed
perched 100–300 meters above the Mediterranean in Liguria
2021 Cappellano Otin Fiorin Pie Rupestris Barolo DOCG 1.5L Magnum, Italy Monterosso This single-vineyard riserva comes fromThis is the principal Barolo of the estate, at least in terms of quantity produced. The vineyard is the Gabutti cru and the exposure is south to southwest. After an extended fermentation and considerable aging in the classic botte of the region, the wine is bottled without filtration. The rhythm of the release is usually four to four and one half years after the harvest. Stylistically, the wine is an honest and pure reflection of the terroir of this
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