Description
blackberry essence and elements of dusty red and purple flowers along with hints of cinnamon
It fermented in small vats and oak casks and matured in barriques for 20 to 21 months
Very deep ruby
It would have been a shame because the Zind produced as a blend of Chardonnay and Auxerrois is also a very good indicator of this great limestone terroir
riding a melt-in-your-mouth texture
2024 | Laberinto Cenizas Pinot Noir | Maule Valley | Chile — HALF CASE Ferratus blackberry essence and elements ofLaberinto Cenizas Pinot Noir 2024 sold as a solid half case of six 750ml bottles. Colbun, Chile.
Exchange/Return Notes
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