US$ 655.00
bay leaves
like a soft
and Gamay (a deviation from an entirely Pinot Noir based 2023)
whole-cluster direct-pressed and barrel fermented
iron-imbued soil on a 15° slope just to the south of Gevrey-Chambertin
2015 Domaine Roulot Clos des Boucheres Monopole, Meursault Premier Cru, France California Stars bay leavesFermented in oak barriques, an average of 15 18% of which are new Lees are lightly stirred every three to four weeks, until malolactic fermentation Aged in barrel sur lie for 11 months, then racked to stainless steel for 7 more months of aging before bottling. A library wine direct from the Domaine. Arriving in January 2026.
US$ 655.00
US$ 104.95
US$ 47.95
US$ 59.95
US$ 1199.50