Description
Black Pearl
Farming: Sustainable
and 1% Carmenère
2018 Jean-Yves Péron
derives from the purity of the 100% Lambrusco Salamino grapes and was chosen by Giuseppe
2023 Domaine Didier Fornerol Bourgogne Aligote, Burgundy, France Niizawa Brewery Black PearlThe vineyard sits on 0. 40 hectares around the village of Corgoloin on the east side of D974. Harvest is done manually with 12 48 hours of settling. Fermentation is carried out at a low temperature for 3 months, then aged in used barrels.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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