US$ 27.99
The extraordinary non-vintage Solera Cream represents an Oloroso sweetened by the addition of ripe Pedro Ximenez
The wine is well-balanced with a persistent finish
blackcurrants and mushrooms are very intense
Deep and bright in the mouth with a sour cherry/ green melon jolly rancher acid driven fruit quality above notes of peach pit
wonderfully fleshy driven by apricot and peach flavours to persistent
Alvear Medium Dry, Montilla-Moriles, Spain NV Case (6x750ml) Terre de l'Elu The extraordinary non-vintage Solera CreamThe NV Alvear Medium Dry boasts a medium orange color as well as attractive notes of orange zest, burnt sugar, spice, and exotic, caramelized nuances. With medium bodied richness, good acidity, and balancing sweetness, it should work nicely with tapas or appetizers as well as with plenty of desserts. Jeb Dunnuck
US$ 27.99
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