The Art of Jewish Cooking by Jennie Grossinger - 1958 Edition, First Printing binder or a novel left unfinished

or a novel left unfinished

- 10 chapters

- Includes original dust jacket

you get the idea

Peanut Scrapple

The Art of Jewish Cooking by Jennie Grossinger - 1958 Edition, First Printing binder or a novel left unfinishedA Jewish cookbook can be almost considered a history book a history of 5700 years of happiness and sorrow. Paul Grossinger {HISTORY} Throughout the 20th century, the Grossinger family name has been synonymous with two things hospitality and food. Immigrants from Poland in the early 1900's, Jennie Grossinger and her parents eventually made their way from New York City to a humble farm property in Liberty, Sullivan County, NY just as the 1920's were