Bittersweet Chocolate Croissant Sticks - 43.9% Cocoa Chocolate Decors Sir Lancelot is a true

Sir Lancelot is a true high-gluten flour milled from the highest protein wheat

SODIUM STEAROYL LACTYLATE

Industrial baking mixes (ingredient in pre-made mixes)

A: It has a thicker consistency than regular mayo

A: Store in an airtight container in a cool

Bittersweet Chocolate Croissant Sticks - 43.9% Cocoa Chocolate Decors Sir Lancelot is a trueOur bulk bittersweet chocolate croissant sicks with intense taste, rich in cocoa and with a lovely snap. At the heart of great rolls and Danish pastries. These classic sticks in 100 % dark baking chocolate won't let you down. Our taste? Intense Belgian chocolate rich in cocoa, solid in taste. And our texture? They melt like butter in the oven and rise with a snap once your rolls, Danish or buns have cooled down. With their special recipe, containing