Description
wrote thebook on pie
this flexible cookbook is overflowing with scrumptious soups for every season
reveals a rustic roasted cacao taste with notes of cherry
Order yours today and start to enjoy the food you love again
Safe for oven
Emile Henry Tart Dish - Toscane - 15x36cm dijon wrote thebook on pieThe Emile Henry Slim Rectangular Tart Dish gives a new dimension to your tart recipes. With its high sides, you can not only make long, thin tarts, but also succulent quiches and clafoutis. Made from HR ceramic (High Resistance), it diffuses the heat and cooks right to the centre, without burning the edges. With or without a pastry base, your recipes can be cut and served directly from the dish without any risk of scratching the surface. A rectangular
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