Nicolas Potel, Vosne Romanee Malconsorts other_regions blackberry pie and blackcurrant cordial

blackberry pie and blackcurrant cordial scents with hints of unsmoked cigars

but if anything

essence of pear and a whiff of citrus character

—'99 Brunello blind retrospective (2009)

The mouth feel of the medium-bodied flavors is notably finer than that of the Frémiets with the same minerality and punch

Nicolas Potel, Vosne Romanee Malconsorts other_regions blackberry pie and blackcurrant cordialHere the nose is ripe but is dominated by distinct floral notes, particularly violet and rose petal plus red and dark berry fruit aromas that complement the textured, intense and more obviously muscled bigbodied flavors that deliver more power but less depth and about the same length. Well see with time but despite the serious punch, it would appear that the Gaudichots is the more gifted of the two. (90 92) 2013+