Description
Picked below 22 brix
red cherry
David Gleave
Jordi Miró’s passion for wine started at an early age
WINEMAKING | Traditional vinification and elevage
Silvio Carta Vernacchia "Valle del Tirso" washington Picked below 22 brix"The Carta family has been making (and storing) wine in the sleepy coastal town of Oristano for generations. The local grape is Vernaccia (though not the one from Gimignano). The vine was possibly introduced by the Phoenicians, or it was cultivated from wild vines of the Tirso Valley. The style is oxidative, but no Englishman created or discovered this wine (as happened in Marsala). And maybe thats a shame, because these wines deserve to be better
Exchange/Return Notes
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