Endo Shoji Kiso Hinoki Cypress Wooden Cutting Board - Authentic Japanese Craftsmanship - 150X45Cm MISONO Molybdenum Stainless Steel Series Use the food picks to

Use the food picks to securely hold and serve appetizers

Use the Akebono 30Cm Ivory Non-Slip Noodle Chopsticks to pick up noodles

wash the plate with warm soapy water and dry thoroughly to maintain its shine and durability

cleanse both surfaces meticulously with a brush or sponge

unlike surface coatings

Endo Shoji Kiso Hinoki Cypress Wooden Cutting Board - Authentic Japanese Craftsmanship - 150X45Cm MISONO Molybdenum Stainless Steel Series Use the food picks toDescription Discover the Endo Shoji Kiso Hinoki Cypress Wood Chopping Board, a true symbol of genuine Japanese artistry. Crafted from robust plywood and Kiso Hinoki Cypress, this board is ideal for both domestic and professional culinary environments. Care Instructions Ensure optimal cleanliness and sanitation by moistening the board with water and gently wiping it prior to initial use. Following use, cleanse both surfaces meticulously with a brush or