Description

and I prefer the Brand in 2005

blood orange and mint meld into a core of red-toned fruit

smoky minerals and black pepper

concentrated

The palate is well balanced with a fine bead of acidity

Cellier, Saint Benoit Vintage:2022 and I prefer the BrandThe medium bodied 2022 Ploussard Arbois Pupillin Cte de Feule opens with ripe red fruits, black plum compote, leafy aspects and spicy gradations. Harmonious and inviting, the 2022 walks off the stage with a clean and juicy finish.

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Cellier, Saint Benoit Vintage:2022 and I prefer the Brand

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