Diavolicchi Hot Peppers in Extra Virgin Olive Oil Produced by: Masseria Mirogallo in Basilicata, Italy CREAM HEAVY Enjoying these candies from such

Enjoying these candies from such a well-made container adds to the overall experience

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Nose of white fruits

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Diavolicchi Hot Peppers in Extra Virgin Olive Oil Produced by: Masseria Mirogallo in Basilicata, Italy CREAM HEAVY Enjoying these candies from such##0## Taste Basilicata's bright, sizzling heat straight out of a jar! Basilicata, just like the regions of Calabria and Puglia, is identified by the omnipresence of peppers in its cooking. The Belfiore family of Masseria Mirogallo hand picks these 2 to 3 inch long peppers and carefully packs 50 to 60 peppers into a jar along with wine vinegar and extra virgin olive oil produced entirely at their farm. The name Diavolicchi derives from the word diavolo