Premium 27cm Masamoto Hongasumi Gyokuhaku Takobiki Sashimi Knife Style_B4 Care & Use

Care & Use

Avoid using bleach or abrasive cleaners that may damage the surface or design

Made from natural cedar wood for freshness and flavor preservation

clean the pestle with warm water and mild soap

a herbalist

Premium 27cm Masamoto Hongasumi Gyokuhaku Takobiki Sashimi Knife Style_B4 Care & UseDescription Discover the exceptional 27cm Masamoto Hongasumi Gyokuhaku Takobiki Sashimi Knife. Forged from Shirogami Carbon Steel #2 and pliable soft steel, these Japanese culinary blades deliver superior cutting prowess. Care Instructions To maintain optimal condition, ensure a complete wash after every use, dry entirely, and hone the edge infrequently. Legacy & Craftsmanship Boasting a remarkable 6 generation heritage, Masamoto Sohonten exemplifies