Berto Bitter Liqueur 1.0L Size:Regular and all the agricultural operations

and all the agricultural operations are done by hand in order to preserve the plants

Produced from parcels in two lieu-dits—15-year-old vines in “Epointures” and 60-year-old vines in “Reniard”—this is pitch-perfect Gevrey-Chambertin: meaty and succulent

The vineyard is cultivated in an environmentally friendly way

including three single-vineyard Aszú wines

were established

Berto Bitter Liqueur 1.0L Size:Regular and all the agricultural operationsFounded in 1890, the distillery of Castelnuovo Don Bosco was purchased in 1906 by Carlo Quaglia, the great grandfather of the current distillery director. A succession of fathers passing the traditional knowledge of distillation and vermouth production to their sons, and each son adding their own vision brings us to present day. The ambition of the distillery is to preserve traditional liqueurs, spirits, and vermouths of Piedmo