The Art of Spanish Cooking by Betty Wason - 1963 First Edition lauren bacall In the minds of born

In the minds of born and bred country people the characteristics and associations of certain trees often endow them with personality as well defined as those of human beings

Steubenville was known for creating quite an interesting array of dishware

This edition

especially as the decades progressed

And there is what looks to be a small blemish in the glazing (less than 1/4" inch in length) that occurred during the manufacturing process near the inside rim

The Art of Spanish Cooking by Betty Wason - 1963 First Edition lauren bacall In the minds of bornThe cuisine of a people is a reflection of its history and geography, its climate, economics, and most of all that elusive thing called temperament. Betty Wason 1963 {HISTORY} Here she is again Betty Wason, our favorite intrepid WWII war correspondent turned cookbook author. In The Art of Spanish Cooking, it's 1963 and Betty has just spent an adventurseome month traveling around Spain collecting stories, experiences and recipes from this diverse