Agostino Recca Anchovies Fillets in Olive Oil Tin, 17.9 oz olives-capers then coated with lard and

then coated with lard and a special spice blend

La Monica Chopped Sea Clams are always shucked lovingly by hand

This olive oil hits the palate with an initial sweetness

Toss them in a bold seafood soup or stew

preservatives

Agostino Recca Anchovies Fillets in Olive Oil Tin, 17.9 oz olives-capers then coated with lard andAgostino Recca Anchovies are packed in Olive Oil Enjoy these high quality Italian anchovies in pizzas, pastas, and sauces. Slice, crush, or fry these savory fishes for a range of delicious recipes. Agostino Recca Anchovies are Sicilian anchovies fillets from Italy. Oil packed Anchovies retain their fresh flavor and texture. Rich olive oil complements the naturally bold and salty taste of this flavorful seafood dish ingredient. These are excellent for