Redbank Victorian Chardonnay (12 Bottles) Central Otago Flavour without overpowering the tannins

Flavour without overpowering the tannins lead and juicy fruit follows

This wine pairs well with fresh hot smoked salmon (home smoked over oak chips and green tea leaves)

It finishes dry with clean acidity

being a fresh dry white wine with great flavour

Seville orange and the pithiest pucker from a sour cherry I am yet to experience

Redbank Victorian Chardonnay (12 Bottles) Central Otago Flavour without overpowering the tanninsMarketplace Product Please allow up to 2 4 days for dispatch. Full bodied and decadent white wines that show texture and weight in the mouth. Varietals like Chardonnay, Viognier & Marsanne showcase their rich fruit flavours, alongside complex aromas of oak and barrel fermentation. Chardonnay is going to go well with butter or nutty flavours. When it comes to seafood it will pair well with seafood dishes based on shellfish like crab, lobster, shrimp,