Wusthof Classic Velvet Oyster Utility Knife - 16cm SHELDO1 The coarse side is used

The coarse side is used to smooth off any unevenness while the finer grit is used to hone and sharpen your knife

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Cinnamon (Cinnamomum aromaticum)

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wrap them in a dry cloth or newspaper and store them in a dry place

Wusthof Classic Velvet Oyster Utility Knife - 16cm SHELDO1 The coarse side is usedSmall, versatile knife with slim blade and plain edge: this Vegetable Larding Knife is made for cutting onions and herbs and is also useful for chopping, cleaning and decorating fruits and vegetables. With its sharp, pointed blade, this Vegetable Knife also works well as a larding knife. Product Highlights: Elegant design with cream coloured handles. Half bolster allows for the blade to be used and sharpened from tip to end. Perfectly balanced for