Description
At the end of the class
You will also take home poolish
this set makes it easy to mix
guests receive 20% off in-store purchases on the day of your event
so your soups
Knife Skills 101 9/5/2026 2pm Ticket Type:General Admission At the end of theDate: 9 5 2026 Time: 2pm 4pm Type of Class: Partially Hands On with Instructional Demo Parts Chef: Craig Kuhns Chefs aren't the only ones who can be skilled with a knife in the kitchen! This is a hands on class led by Chef Craig Kuhns. Under his guidance, attendees will have the opportunity to learn basic knife techniques and practice fundamental cuts: Mince, dice, chop, brunoise, and julienne. You will also learn the different knives and their use,
Exchange/Return Notes
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