Shrimp and Grits 9/7/2026 10am Ticket Type:General Admission entryway console

entryway console

repeatable tools you can use right away

These Bamboo bowls are completely food-safe

this casserole dish makes an impression at any table

Every blade is forged from high-alloy German X50CrMoV15 steel and meticulously heat-treated

Shrimp and Grits 9/7/2026 10am Ticket Type:General Admission entryway consoleDate: 9 7 2026 Time: 10 am 12 pm Type of Class: Demo Chef: Craig Kuhns Join us for a Southern inspired culinary experience, where well be cooking a classic dish beloved across the South: Shrimp and Grits. In this demo based, you'll learn to master this delicious comfort food, combining creamy, buttery grits with perfectly seasoned and sauted shrimp, topped with crispy bacon and flavorful aromatics. Menu: Cucumber Salad Shrimp & Grits Fruit Cobbler